Class Description:
Imagine this! Your child wanting to eat more fruits & vegetables. Your child coming home each day with new skills like menu planning, kitchen & food safety, cooking with vegetables, beef, & poultry; kitchen hygiene and healthy eating habits. This is just the beginning!

Course #: 210401-A Mon - Fri 9am - noon 6/18 thru 6/22

Ages 8 - 15

Price: $119 plus $25 supply fee due to instructor the first day of camp.

Supply fee is for ingredients, program materials, recipes, drinks, and service-ware.

Rowlett Parks Registration Site