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June 19, 2017 – June 23, 2017
Class Description:
Imagine this! Your child wanting to eat more fruits & vegetables. Your child coming home each day with new skills like menu planning, kitchen & food safety, cooking with vegetables, beef, & poultry; kitchen hygiene and healthy eating habits. This is just the beginning!
Course #: 210401-A
Price: $130 plus $25 supply fee due to instructor the first day of camp.
Supply fee is for ingredients, program materials, recipes, drinks, and service-ware.
Monday thru Friday 9am - 12pm 6/19 thru 6/23
Ages 8 - 15
Rowlett Parks Registration Site