Camp: Spring Break Cooking

Description:

Learn about all kinds of food that celebrate the spring! Your young chef will learn cooking techniques, ingredients and flavor combinations as well as healthy eating habits. A $25 supply fee is due to the instructor the first day of class.

Course # 5852               March 12-16, 2018               1pm - 4pm Monday thru Friday Spring Break Week!

Activity Fee - $119 Camp Fee + $25 supply fee for instructor due at the beginning of the program.

Ages: 7+

Joe Farmer Recreation Center Registration Page