Event Details

• 
  Speaker

  chefscott

• Start Time

  1:00 pm

  July 21, 2025
• End Time

  4:00 pm

  July 24, 2025
• Location

  United States, Rosemeade Recreation Center

There are so many cooking techniques for desserts. Young, aspiring chefs will learn about pastries, ice creams, pies, fruits, custards, and confections. What the kids whip up, they can eat?

After 1st session on food and kitchen safety, the remaining activities are hands-on.

Register at: City of Carrollton Chefsville Programs