Name: Banana Spring Rolls
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 package spirng roll wrappers; 3 bananas; 1 tablespoon cinnamon sugar mix (to taste); 1/2 cup Coconut Oil; 1 cup rhubarb; 1 cup strawberries; 1/2 tablespoon lemon juice; 1/2 cup sugar; 1/4 cup coconut milk; 1 cup water

Banana Spring Rolls

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Prep Time 10 mins

Cook Time 25 mins

Total Time 35 mins

Course Breakfast, Brunch, Dessert, Fruit

Cuisine American

Servings People

Ingredients

1 package spirng roll wrappers
3 bananas
1 tablespoon cinnamon sugar mix to taste
1/2 cup Coconut Oil
1 cup rhubarb
1 cup strawberries
1/2 tablespoon lemon juice
1/2 cup sugar
1/4 cup coconut milk
1 cup water

Instructions

Slice bananas into thirds.
In a bowl, combine coconut milk, cinnamon/sugar, and bananas. Set aside.
In small sauce pan simmer rhubarb, sugar, lemon juice for 15 minutes, 10 minutes into simmer add strawberries. Cool and send through the blender. Refrigerate
Take a piece of banana place in the center of wrapper and roll.
Heat coconut oil in small sauté pan, pan fry until golden brown.